2 comments to Easter Feast: Part One

  • Cobi Ladner  says:

    What an inspiring post Olive! Thank you for all of the great information and ideas. I tasted the Prosesco at Laurie’s last event and loved it enough to order a box. It’s very dry and light – I’m looking forward to serving it for Easter! In fact, it’s being delivered to my front door today – doesn’t get better than that.

  • Olive  says:

    If you are doing the ham recipe, please note that a 6 lb ham just fits in a 7qt slow cooker.

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