Heritage Cookbook: Mom’s Sage & Onion Bread Stuffing and Mom’s Apple Crisp

5 comments to Heritage Cookbook: Mom’s Sage & Onion Bread Stuffing and Mom’s Apple Crisp

  • Jean Herrington  says:

    Thanks so much for these recipes. Your Mom was so special and I’m particularly glad that you would share her recipes.

  • Cobi Ladner  says:

    What a great weekend to share these wonderful thoughts and memories of family – thanks Olive. The Heritage Cookbook site looks fabulous and such a great idea. Happy Thanksgiving! I’m sure many of us will be cooking Grandma’s recipes this weekend.

  • Laurence  says:

    Thanks for the great recipes and the nice review of our website, heritagecookbook.com!
    I tried out the recipe for stuffing this weekend and my family loved it!! Top reviews! It will become part of our tradition for thanksgiving:)

  • Olive  says:

    Glad you liked it Laurence. Thank you!

  • An Apple a Day: Local Apple Season Has Begun  says:

    […] you got a hankering for cinnamon-scented apple crisp (recipe here), served warm with a scoop of vanilla ice […]

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